Future of Food In the past year, we have seen food riots on three continents, food inflation has rocketed and experts predict that by 2050, if things don't change, we will see mass starvation across the world. This film sees George Alagiah travel the world in search of solutions to the growing global food crisis. From the two women working to make their Yorkshire market town self-sufficient to the academic who claims it could be better for the environment to ship in lamb from New Zealand, George Alagiah meets the people who believe they know how we should feed the world as demand doubles by the middle of the century.
【India】
George joins a Masai chief among the skeletons of hundreds of cattle he has lost to climate change and the English farmer who tells him why food production in the UK is also hit. He spends a day eating with a family in Cuba to find out how a future oil shock could lead to dramatic adjustments to diets. He visits the breadbasket of India to meet the farmer who now struggles to irrigate his land as water tables drop, and finds out why obesity is spiralling out of control in Mexico.
Back in Britain, George investigates what is wrong with people's diets, and discovers that the UK imports an average of 3000 litres of water per capita every day. He talks to top nutritionist Susan Jebb, DEFRA minister Hilary Benn and Nobel laureate Rajendra Pachauri to uncover what the future holds for our food.
【Senegal】
George heads out to India to discover how a changing diet in the developing world is putting pressure on the world's limited food resources. He finds out how using crops to produce fuel is impacting on food supplies across the continents. George then meets a farmer in Kent, who is struggling to sell his fruit at a profit, and a British farmer in Kenya who is shipping out tonnes of vegetables for our supermarket shelves. He also examines why so many people are still dying of hunger after decades of food aid.
Back in the UK, George challenges the decision-makers with the facts he has uncovered - from Oxfam head of research Duncan Green to Sainsbury's boss Justin King. He finds out why British beef may offer a model for future meat production and how our appetite for fish is stripping the world's seas bare.
【Cuba】
In the final episode George Alagiah heads out to Havana to find out how they are growing half of their fruit and vegetables right in the heart of the city, investigates the 'land-grabs' trend - where rich countries lease or buy up the land used by poor farmers in Africa - and meets the Indian agriculturalists who have almost trebled their yields over the course of a decade.
George finds out how we in this country are using cutting-edge science to extend the seasons recycle our food waste and even grow lettuce in fish tanks to guarantee the food on our plates.
He hears the arguments about genetically modified food and examines even more futuristic schemes to get the food on to our plates.
希望孩子们也能和他们的爸妈一样喜欢老郑 看到希望你能永远开心的时候感动哭了 这真是最真挚的愿望了
支持童年的童话，看过书的具体内容都已经忘了，只能说结尾还是天真吧。彩蛋很有趣，哈哈。
就记得看过这个故事，但是啥剧情都不记得了。。。
和闺女一起刷完。她高呼好看。我放心了，曾怕用力过猛，应试教育给五岁小孩留下阴影。皮皮鲁太没存在感了，这可是我的初代偶像啊。最后彩蛋大帅出来客串时👀一亮
我打六分，及格了。
罐头小人的故事在我脑子里一直是个童话故事，好像更适合动画片，拍成真人版总觉得怪怪的，几个小演员没什么经验，表演也很一般
师者传道受业解惑也，父母铁锤铁棒铁罐头。
虽然拍的不咋地，还是要加星给童年记忆里的细节和对拍郑渊洁童话的鼓励。鲁西西的小演员很适合也很可爱。希望看到真人（鼠）版舒克贝塔和真人版魔方大厦。
活久见系列！这部片子最出乎意料的是保留了郑渊洁原著的批判和荒诞，还很讨巧的讲了一些大人的世界才会领悟的道理，小演员的表演不完美，但是感情是真挚的！很久没有看到这么好的儿童片了！可以期待舒克和贝塔吗？
成长轨迹毫无交集的咱俩，作为郑渊洁的老粉，《罐头小人》成了我和蒲蒲共同的儿时回忆（虽然已经记不太清剧情了）。依稀记得歌唱家是贝塔的老婆，电影里说他们的老家是魔方大厦——读书不光是为了抓分数，更重要的是学会爱。郑氏宇宙YYDS～
别用你看似高级的观点来矫情 20多年前的故事 bug还是有的 但仍然是童年的正确打开方式 少年时藏在柜子内的一摞童话大王 圆满了 郑渊洁yyds
本来是不是即使没有个郑渊洁宇宙，也得有个魔方大厦？
娃居然看哭了……顺便跟她吐槽，你爹妈小时候看的是郑渊洁，机器猫，柯南……你们现在还是看这些，现在那些斗罗大陆巴啦啦小魔仙我们30年前就看过了圣斗士和美少女战士。真是一代不如一代。
罐头小人的故事在我脑子里一直是个童话故事，好像更适合动画片，拍成真人版总觉得怪怪的，几个小演员没什么经验，表演也很一般
鲁西西好惨啊，凭什么，90年代唯成绩论的缩影
作为儿童电影，表现已经很不错了。
去万达看的提前点映，主创也都来了。如果是小时候看的话，应该会挺喜欢，但对于现在小朋友来说，可能不太有新意了，毕竟时代发生了很多的变化。
童年的回忆，带女儿去看我小时候看过的童话书改编的电影！我女儿又哭又笑，拍的不错！
对于这种儿童片，讲好故事就已经是很棒的啦！
故事情节很简单也很流畅。就是故事背景是不是可以与时俱进下，可能更方便小朋友理解？基本都是80年代背景，现在的学校和家里已经不长那样了😂😂😂
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